Issaquah Farmers Market

Issaquah has a cute little Farmers Market every Saturday. We decided to go check it out and get some fresh, local produce. Each week they have a different performer. The week we went, there was a Big Band group performing. It was fun to watch and hear music from the Big Band era. We stopped to watch the Trumpets and Trombone players get into the music...

Our next stop was lunch. The aroma in the air was to die for. There was Mexican, Thai, crepes, wood fire pizza, sausage hogi sandwiches, homemade donuts, and more. We also munched on yummy fresh baked baguettes, and our favorite - carmel popcorn.  MMMM, I'm salavating just thinking about it!!! 

We tried the pizza and the Pad Thai with room for carmel popcorn and a shaved ice (it was a bit hot this day). We had a nice little picnic in the shade and enjoyed our feast! We took home some fabulous freshly picked berries (minus the cuts and scrapes from actually picking them :-)) and fresh corn on the cob. You'd better believe they made some delicious elotes...

Snoqualmie Falls

Since we don't have any family here to visit on Sundays, we decided to take a family drive one sunny, Sunday afternoon in August.  Otherwise, Sundays can be VERY long days...

We drove up to Snoqualmie Falls (only about a 25 minute drive).  It was a beautiful day and the weather was PERFECT!  It's a short walk to the lookout points to see the waterfall.  It is pretty cool - the water pummels the rocks below.  You would not want to be below it :-) 

The trail to walk down to the river was closed for renovations, so we just explored the grassy area up top.  Owen (aka Bear Grylls) did his own exploring - anywhere and everywhere he shouldn't be!  He loved to climb up any rock, or back into the brush and trees, or behind the fences.  Allie and Drew were sweet as can be, enjoying the outdoors.  

  

  

Spiders for Dinner

We went out on a date with our friends, the Hawkins, and decided to go to this quaint Mexican restaurant on the water near Univerity Village in Seattle. Dan and Chase had been given a GREAT review about this place from a guy at work… Well, as we pulled up – it wasn’t much to look at, but we were still excited. It looked like a place that locals go – so we hoped it would be great!


We were seated in the patio area. It wasn’t an open patio, it had a roof and it was covered with a canvas side with zipper windows. Well in EVERY corner and all along ceiling where the patio awning touched the canvas side was COVERED in spider webs with tons of spiders ACTIVELY moving, spinning their webs, catching bugs, etc. It was a little creepy and disturbing. Dan got the unpleasant task of sitting directly underneath them with his back to the wall. We had just ordered our drinks and a spider fell onto our table. As well as some bug remnants from the other spiders eating above. YUCK!!! Chase took pity on Dan and went to ask the hostess if we could change tables. While he was gone, another large spider came down on one strand of its web all the way to the floor and then zipped right back up, just a few inches from Dan’s back!

They let us move tables, but I think we were the only ones EVER to ask to move tables by the way they reacted. Inside was a bit better, but there were a few spiders on the walls and ceilings their too – but at least they were a bit further away from us.

Then our dinners came out. Mine was pretty safe – I ordered a chicken burrito – it was okay. Not great, but edible. Then Dan and Ali took a bite of theirs (they ordered the same thing – 3 Enchilada plate – Chicken, Shrimp, Cheese). The shrimp wasn’t shrimp, but a unidentifiable fish-like substance. The Chicken was somewhat edible but smelled like gym socks. And the Cheese Enchilada was made entirely from Cotija cheese. Which Dan normally likes, BUT the entire inside was a chunk of Cotija cheese which wasn’t melted – just a huge rectangle chunk. Then the sauce that was on top was a vomit colored, vomit smelling sauce. It was absolutely repulsive!!! Poor Dan and Ali – their plates were all but inedible.

Another customer dropped a cup of salsa on the floor and the waiter told them “Don’t worry about it, leave it there”. 20 minutes later, it was still on the floor – no one had even bothered to touch it our clean it up…

WOW – is all we were thinking…. Never again!! The guy who recommended this place from their work is from England. Words of Wisdom: NEVER take advice on a good Mexican restaurant from a Brit!  If I had only thought to take some pictures...

Dan's Office

Microsoft
A couple of weekends ago, we had to drive up to Bellevue to drop off some stuff at Goodwill and stop by an electronics store. We were right around the corner from Dan’s office, so we stopped in to check it out. He took us on a brief tour and got to see his desk.  They are moving offices towards the end of the year so he's won't let me help me decorate anything until then!  He'll be at the main campus in Redmond but they are renovating his building right now.  Right now they are in some office buildings in Redmond by the outdoor mall called Redmond Town Center. 

The kids loved the free sodas and juice in the kitchen area. Owen’s favorite part was the ramps and of course the elevator!

(Some co-workers decorated his office for his bday, and gave him a "window view" in case you were wondering about the tropical view in the second photo. 

Berry Picking

It’s berry season in Washington! There are tons of wild blackberry bushes growing all throughout Issaquah. You don’t have to go very far to pick some delicious berries. Allie was dying to go berry picking, but when we actually did it, she didn’t like to do it very long. (We picked the first glass bowl with Allie and the kids). She did not like the thorns or the spiders that seemed to go hand in hand with blackberries. Although she did like to direct us to some beautiful looking berries that always seemed to be just out of reach. We’d have to squish into the bush and get pricked and poked by the thorns.


We’ve made some delicious blackberry buttermilk syrup with these scrumptious berries! Owen just eats them by the handful and gets a purple stained mouth. Drew, Owen and I went a second time and picked some berries for about an hour. I filled an entire mixing bowl (the white bowl below). I rinsed them and laid them out on baking sheets to freeze. I filled three entire cookie sheets. Now we'll have tons of berries for pies, yummy desserts, jams, syrup, etc. And the best part was it only cost me a small tear in my shirt and a few scratches on my hand ;-)

We've had a birthday, shout hurray

Dan got a little slighted this year for his birthday. There was so much going on trying to unpack and get settled. It seemed like there was still SOOO much to do despite our staying up to wee hours in the morning working our tails off… We wanted to make him feel special on his special day, so we decided to bake him a yummy birthday cake. Some of our usual birthday decorations were still packed, so Allie got out our birthday hats. Owen put one on and walked around singing “Happy To Me, Happy to You” for most of the day.

When Dan got home from work we had a quick dinner and some delicious cake, then headed out to Ikea to get some desktops (to set the computers on) and a few other necessary things. The kids were bummed the kids area was closed for the night, but seemed to have just as fun in the store and on the cart ride given by dad!

I am so grateful for such a wonderful man in my life who works hard to be a great dad, husband, priesthood holder, son, friend, employee, etc. He’s the light of my life and keeps me sane! Happy Birthday, my love!!!

Beach Day

We headed to the beach for the first time on Tueday, August 16th. It was a beautiful, sunny day with the high of 74. It's not the ocean, its the beach at Lake Sammamish, which is convieniently about 8 minutes from our house.

The water was FREEZING at first, but oddly, you got a bit use to it. The kids went in the water up to about their waist. They had so much fun digging in the sand and playing with the Hawkins kids. We had a picnic lunch and enjoyed the sunshine!